Plain Cheese Curds

M.F. 27 %, Moisture 50 %, 225 g

We make fresh curds every Wednesday. If you love garlic these curds are a must try. Perfect for a snack, pizza topping, add to salads or serve on a charcuterie board.

225 g. Best before 21 days.

Ingredients: Pasteurized milk, salt, rennet, calcium chloride, bacterial culture.


Where Else to Buy Stonetown Cheese
Plain cheese curds made fresh every Wednesday!


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