St. Marys Ontario

519.229.6856

raclette

Serves 4

 

Ingredients

 

  • 1kg potatoes, freshly cooked in
    skin, place in bowl, cover
  • 800 g Homecoming or
    St. Marys Raclette
  • paprika, pepper (to season)

 

 

DIRECTIONS

 

 

At the table, every person cooks their own raclette.

 

1. Place cheese, potatoes and accompaniments on the table. Heat the raclette grill

 

2. Place slices of cheese in the individual grill oans and melt under the grill.

 

3. Scrape melted cheese onto plate with wooden spatula.

 

4. Enjoy potatoes and accompaniments.

Classic Accompaniments

  • 200 g sweet pickled
    onions
  • 200 g baby dills

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CONTACT INFORMATION

 

5021 Perth Line 8

St. Marys Ontario, Canada N4X 1C4

 

TEL: 519.229.6856

EMAIL: info@stonetowncheese.com